Move Global’s A2 Cow Ghee is a premium-quality clarified butter made exclusively from the milk of indigenous desi cows that produce A2 beta-casein protein. Prepared using traditional methods, our A2 ghee retains its natural aroma, rich texture and superior nutritional value, making it ideal for daily consumption, medicinal use and export markets.

Our ghee is crafted by churning curd obtained from fresh A2 milk and slowly heating it to separate milk solids, resulting in pure golden ghee with high digestibility and long shelf life.